FDA and Cloned Meat
Posted on December 29th, 2006 by garyPosted in Health, Nutrition
A recent FDA ruling has many in the food industry and health industry understandably concerned
FDA OK may spark ‘clone-free’ labels – Yahoo! News
The FDA gave preliminary approval Thursday to meat and milk from cloned animals or their offspring. Federal scientists found virtually no difference between food from clones and food from conventional livestock.
Of the few people I’ve talked to most don’t have a problem eating meat from cloned animals however they do believe it should be disclosed, so the purchaser, both consumer and businesses can make the decision for themselves. So what do you think should we be eating cloned beef?
Popularity: 8% [?]
